Home Cooked Happiness

Home Cooked Happiness

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Guangdong Province, An Introduction to Cantonese (Yue) Cuisine
 • Mark Freeman
Shandong, Home of Confucius
 • Mark Freeman
Anhui Province and Finding the Depth that Matters
 • Mark Freeman
Portugal - Kings of the spice trade
 • Mark Freeman
Mali - Our First Stop in West Africa
 • Mark Freeman
Japan, Part 1
 • Mark Freeman
Japan, Part 1
No doubt just the start...
 • 
Mark Freeman
Divergence
Abs are made in the kitchen
 • 
Mark Freeman
Korea
The same kick 10,000 times
 • 
Mark Freeman
Cyprus in your heart
One thing I am learning as I go through each country is just how rich the culinary diversity of our planet is.
 • 
Mark Freeman
Greece, Fresh and Simple
The down side to only spending a week cooking from a country is that you often can only scratch the surface of that cuisine.
 • 
Mark Freeman
1
Vietnam Left Me Wanting More
Some cuisines have balance down to a science.
 • 
Mark Freeman
Mali - Our First Stop in West Africa
This week, traveled on my culinary journey to the heart of West Africa, exploring the rich flavors of Mali.
 • 
Mark Freeman
Home Cooked Happiness
Home Cooked Happiness
Exploring food and food culture from my home kitchen.
Recommendations
Vivienne Culinary Books
Vivienne Culinary Books
Vivienne Culinary Books

Home Cooked Happiness

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